Try this homemade Baked Apples Stuffed With Figs And Walnuts recipe the whole family will love. Made with baking apples, vegetable oil, calimyrna figs a…
This Baked Apples Stuffed With Figs And Walnuts relies on simple, everyday ingredients such as vegetable oil, coarsely chopped walnuts, packed light brown sugar and ground cinnamon. It comes together quickly and makes 4 servings, at about 544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026