Baked Apples

1. 1

   Peel and core about 10 good baking apples.

2. 2

   Place the halves in a baking dish with the open centers up.

3. 3

   Crumble together brown sugar and flour.

4. 4

   Sprinkle this mixture over the apples, then sprinkle well with cinnamon.

5. 5

   Dot each apple center with a piece of butter.

6. 6

   Add enough boiling water so that it comes about halfway up on the apples.

7. 7

   Bake for one hour at 350u00b0.

No nutritional information available.

No additional tips available.