Baked Apple French Toast Casserole Recipe

Name: Baked Apple French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 4 eggs, beaten; 1/2 cup half-and-half; 1/2 cup milk; 1 tablespoon white sugar; 1 tablespoon vanilla extract; 1 (8 ounce) loaf French bread, cut into small cubes; 1/4 cup butter; 3 Granny Smith apples - peeled, cored, and cut into small dice; 1/4 cup brown sugar; 1 teaspoon ground cinnamon

Servings: persons

cooking spray
4 eggs, beaten
1/2 cup half-and-half
1/2 cup milk
1 tablespoon white sugar
1 tablespoon vanilla extract
1 (8 ounce) loaf French bread, cut into small cubes
1/4 cup butter
3 Granny Smith apples - peeled, cored, and cut into small dice
1/4 cup brown sugar
1 teaspoon ground cinnamon

1
Preheat oven to 350 degrees F (175 degrees C). Prepare a 7x11-inch baking dish with cooking spray.
2
Beat eggs, half-and-half, milk, white sugar, and vanilla extract together in a large bowl; add bread cubes and stir to coat. Let soak until bread is moist, at least 10 minutes.
3
Melt butter in a skillet over medium heat. Stir apples and brown sugar into the melted butter to moisten the sugar completely; add cinnamon and cook, stirring regularly, until the apples are warmed yet still firm, 5 to 7 minutes.
4
Stir apple mixture into the bread mixture; pour into the prepared baking dish.
5
Bake in preheated oven until golden on top and still somewhat soft in the center, 35 to 45 minutes.

383

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 4 eggs, beaten, 1/2 cup half-and-half, 1/2 cup milk, and more.

Yes, Baked Apple French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Apple French Toast Casserole

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