Bake-Off Contest Peanut Butter Brownie Cookies

1. 1

   Heat oven to 350 degrees.

2. 2

   In medium bowl beat brownie mix, melted butter, cream cheese and egg 50 strokes with a spoon until well blended.

3. 3

   dough will be sticky.

4. 4

   Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookies sheets to make 24 cookies.

5. 5

   In small bowl, mix powdered sugar and peanut butter with spoon until mixture forms a ball.

6. 6

   Lightly press 1 ball into center of each ball of dough.

7. 7

   Bake 350 for 10 to 14 minutes or until edges are set.

8. 8

   Cool on cookies sheets at least 30 minutes.

9. 9

   Remove from cookie sheets.

10. 10

    Spread thin layer of frosting over peanut butter portion of each cooled cookie.

* Per serving · 4 servings · Values may vary.

No additional tips available.