Bake Cheez-It Chicken Strips

1. 1

   Put the cheez-its and seasonings in the food processor and process until the mixture resembles course crumbs.

2. 2

   You could also crush with a rolling bin in a plastic bag, but doing this in the processer is faster!

3. 3

   Using a spatula, spread the mayo on both sides of the chicken.

4. 4

   Dip the chicken in the crumb mixture, taking care to make sure the chicken is covered completely.

5. 5

   Shake off the excess.

6. 6

   Put on a cookie sheet that has been sprayed with cooking spray or line the cookie sheet with foil and then spray, that way you won't have a mess to clean up.

7. 7

   Bake at 400 degrees for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.