How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bake Ahead Sausage Casserole?

You need 6 ingredients. The key ingredients include: 8 slices bread, cubed, 1 1/2 lb. sausage meat, cooked, drained and crumbled, 16 oz. Cheddar cheese, shredded (topping), 2 1/2 c. milk, and more.

Is Bake Ahead Sausage Casserole suitable as meat & poultry?

Yes, Bake Ahead Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bake Ahead Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bake Ahead Sausage Casserole Recipe

Name: Bake Ahead Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread, cubed; 1 1/2 lb. sausage meat, cooked, drained and crumbled; 16 oz. Cheddar cheese, shredded (topping); 2 1/2 c. milk; 4 eggs, beaten into milk; onion flakes, parsley flakes and paprika

Bake Ahead Sausage Casserole – a delicious recipe with bread, sausage meat, Cheddar cheese, milk, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bread, cubed
1 1/2 lb. sausage meat, cooked, drained and crumbled
16 oz. Cheddar cheese, shredded (topping)
2 1/2 c. milk
4 eggs, beaten into milk
onion flakes, parsley flakes and paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bake Ahead Sausage Casserole

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