Baja Shrimp Cocktail Recipe

Name: Baja Shrimp Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup ketchup or 1/4 cup mild salsa; 1/4 cup fresh lime juice; 1 -2 teaspoon hot pepper sauce; 1 lb baby shrimp (cooked); 1/2 cup tomatoes, chopped; 1/4 cup red onion, chopped; 1/4 cup fresh cilantro, chopped; 2 avocados, chopped; 1/4 teaspoon fresh ground pepper; lime wedge; Old Bay Seasoning

Servings: persons

1/4 cup ketchup or 1/4 cup mild salsa
1/4 cup fresh lime juice
1 -2 teaspoon hot pepper sauce
1 lb baby shrimp (cooked)
1/2 cup tomatoes, chopped
1/4 cup red onion, chopped
1/4 cup fresh cilantro, chopped
2 avocados, chopped
1/4 teaspoon fresh ground pepper
lime wedge
Old Bay Seasoning

1
In a large bowl, stir together ketchup, lime juice and hot pepper sauce.
2
Add shrimp, tomato, onion and cilantro. Toss gently to coat.
3
Cover and chill for 2 to 4 hours.
4
Just before serving, add avacados and toss to coat. Garnish with lime wedges.
5
Note: To make individual servings, run a lime wedge around rims of 4 cocktail glasses.
6
Dip rims in Old Bay seasoning and add shrimp cocktail. Garnish with cilantro.

155

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup ketchup or 1/4 cup mild salsa, 1/4 cup fresh lime juice, 1 -2 teaspoon hot pepper sauce, 1 lb baby shrimp (cooked), and more.

Yes, Baja Shrimp Cocktail falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baja Shrimp Cocktail

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