Baja Fish Tacos Recipe

Name: Baja Fish Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb catfish nuggets or 1 lb other white fish, cut into 1 inch pieces; 1 cup dark beer; 1 cup flour; 2 tablespoons taco seasoning mix; 1/2 bunch cilantro; 1/2 cup sour cream; 1/4 cup lime juice; 1/2 teaspoon taco seasoning mix (optional); vegetable oil, for deep fat frying; 12 corn tortillas; Garnishes; finely shredded cabbage; chopped tomato; lime wedge; finely chopped onions or scallion; chopped cilantro

Servings: persons

1 lb catfish nuggets or 1 lb other white fish, cut into 1 inch pieces
1 cup dark beer
1 cup flour
2 tablespoons taco seasoning mix
1/2 bunch cilantro
1/2 cup sour cream
1/4 cup lime juice
1/2 teaspoon taco seasoning mix (optional)
vegetable oil, for deep fat frying
12 corn tortillas
Garnishes
finely shredded cabbage
chopped tomato
lime wedge
finely chopped onions or scallion
chopped cilantro

1
["Whisk together the flour, beer, and taco seasoning mix.", "Wash catfish nuggets and pat dry with paper toweling.", "In a food processor or blender, process for a few seconds sour cream, cilantro, lime juice and additional taco seasoning mix to taste.", "You don't want to totally liquify the cilantro.", "Prepare garnishes as you heat about 1/2"" of oil in a cast iron skillet or heavy frying pan to 360F.", "Dip fish nuggets into batter and place in hot oil with a fork.", "Turn once after about 1 minute and brown the other side for another minute.", "Do this in batches.", "Don't crowd the fish.", "Drain on paper toweling and keep warm in a 200F oven until ready to serve.", "Heat tortillas in foil in the oven or nuke them wrapped in a clean kitchen towel."]

432

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb catfish nuggets or 1 lb other white fish, cut into 1 inch pieces, 1 cup dark beer, 1 cup flour, 2 tablespoons taco seasoning mix, and more.

Yes, Baja Fish Tacos falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baja Fish Tacos

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