Baileys Marble Cheesecake Recipe

Name: Baileys Marble Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1/4 cup butter, melted; 1 1/2 cups chocolate wafer crumbs; Filling; 3 (8 ounce) packages cream cheese, softened; 3/4 cup sugar; 3 eggs; 2 cups sour cream; 1/4 cup Baileys Irish Cream; 1 teaspoon vanilla; 6 semi-sweet chocolate baking squares, melted; Topping; 5 semi-sweet chocolate baking squares; 1/2 cup whipping cream; 2 tablespoons butter; 1/2 teaspoon vanilla

Servings: persons

Crust
1/4 cup butter, melted
1 1/2 cups chocolate wafer crumbs
Filling
3 (8 ounce) packages cream cheese, softened
3/4 cup sugar
3 eggs
2 cups sour cream
1/4 cup Baileys Irish Cream
1 teaspoon vanilla
6 semi-sweet chocolate baking squares, melted
Topping
5 semi-sweet chocolate baking squares
1/2 cup whipping cream
2 tablespoons butter
1/2 teaspoon vanilla

1
["Crust:", "Combine butter and chocolate wafer crumbs. Press into the bottom of a 10"" springform pan.", "Bake for 10 minutes at 325 degrees F.", "Filling:", "In a large mixer bowl, beat cream cheese and sugar until light and fluffy. Add eggs one at a time while beating. Stir in sour cream, Baileys, and vanilla.", "Pour 2/3 of the cheesecake mixture over the crust. To the remaining mixture stir the melted chocolate. Spoon the chocolate mixture by large spoonfuls over the plain cheesecake mixture. Run a knife through it a few times to create a marbled effect.", "Bake at 325 degrees F. for about 1 and 1/2 hours, until the center is raised and set. Let cool to room temperature.", "Topping:", "Coarsely chop the chocolate. Mix with whipping cream and butter and melt (on the stove or in microwave). Stir in vanilla. Spread over top of the cheesecake.", "Refrigerate at least 6 hours, or overnight."]

3045

kcal

Calories

202

Fat

268

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Crust, 1/4 cup butter, melted, 1 1/2 cups chocolate wafer crumbs, Filling, and more.

Yes, Baileys Marble Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baileys Marble Cheesecake

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