Bailey's Chocolate Chip Cheesecake Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 c. GRAHAM CRACKER CRUMBS", "1/4 c. SUGAR", "6 Tbsp. BUTTER Preheat oven to 325-degrees. Combine crumbs and sugar in pan. Stir in butter. Press into Bottom and 1"" up sides of pan. Bake 7 min. Maintain oven temperature at 325-degrees. FILLING", "2 1/2 lb CREAM CHEESE, room temperature", "1 2/3 c. SUGAR", "5 x Large eggs, room temperature", "1 c. BAILEY'S IRISH CREAM", "1 Tbsp. VANILLA", "1 c. CHOCOLATE CHIPS"].

Yes, Bailey's Chocolate Chip Cheesecake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.