Bailey's Chocolate-Chip Cheesecake Recipe

Name: Bailey's Chocolate-Chip Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups graham cracker crumbs; 1/4 cup sugar; 6 tbsp. butter, melted; 2-1/4 lb. cream cheese, room temperature; 1-2/3 cup sugar; 5 eggs, room temperature; 1 cup Bailey's Irish Cream; 1 tbsp. vanilla extract; 1 cup semisweet chocolate chips; 1 cup whipping cream, chilled; 2 tbsp. sugar; 1 tsp. instant coffee powder; Chocolate curls as garnish

Servings: persons

2 cups graham cracker crumbs
1/4 cup sugar
6 tbsp. butter, melted
2-1/4 lb. cream cheese, room temperature
1-2/3 cup sugar
5 eggs, room temperature
1 cup Bailey's Irish Cream
1 tbsp. vanilla extract
1 cup semisweet chocolate chips
1 cup whipping cream, chilled
2 tbsp. sugar
1 tsp. instant coffee powder
Chocolate curls as garnish

1
Crust: Preheat oven to 325F.
2
Coat a 9-inch springform pan withvegetable cooking spray.
3
Combine crumbs and sugar in pan.
4
Stir in butter.
5
Press mixture into bottom and 1-inch up the sides of the pan.
6
Bake until light brown, usually about 7 minutes.
7
Maintain oventemperature at 325F.
8
For Filling: Beat cream cheese until smooth with an electric mixer.
9
Gradually add sugar, then eggs one at a time, thenBailey's and finally the vanilla.
10
Sprinkle half of the chocolate chips over crust.
11
Spoon in filling.
12
Sprinkle with remaining chocolate chips.
13
Bake until cake is puffed, springy in the center and golden brown,about 1 hour and 20 minutes.
14
Cool cake completely in refrigerator.
15
Cream: Beat cream, sugar and coffee powder until peaks form.
16
Spread mixture over cooled cake.
17
Garnish with chocolate curls.

1523

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups graham cracker crumbs, 1/4 cup sugar, 6 tbsp. butter, melted, 2-1/4 lb. cream cheese, room temperature, and more.

Yes, Bailey's Chocolate-Chip Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bailey's Chocolate-Chip Cheesecake

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