Bahamas Dove

Name: Bahamas Dove
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 dove breasts, cut in bite-sized pieces; 1 c. red wine; 3 Tbsp. soy sauce; 1 clove garlic; 1/4 tsp. ginger; 1/2 c. vinegar; 1/3 c. packed brown sugar; 1 medium bell pepper; 1 can pineapple chunks and juice; 3 Tbsp. oil; flour

Eats Now Editorial Team · 244 kcal · General

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Bahamas Dove – a delicious recipe with dove breasts, red wine, soy sauce, clove garlic, ginger, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 dove breasts, cut in bite-sized pieces
1 c. red wine
3 Tbsp. soy sauce
1 clove garlic
1/4 tsp. ginger
1/2 c. vinegar
1/3 c. packed brown sugar
1 medium bell pepper
1 can pineapple chunks and juice
3 Tbsp. oil
flour

1
Marinate dove at least 2 hours in wine.
2
Roll marinated dove in flour; brown in oil.
3
Mix soy sauce, ginger, vinegar and brown sugar; heat.
4
Add garlic, pineapple and pepper to dove.
5
Heat to boiling; add sugar mixture to dove.
6
Simmer about 45 minutes. Serve with steamed rice.

244

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 dove breasts, cut in bite-sized pieces, 1 c. red wine, 3 Tbsp. soy sauce, 1 clove garlic, and more.

Yes, Bahamas Dove falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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