How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bahama Kidneys In Red Wine?

You need 14 ingredients. The key ingredients include: 1 (1/2- to 1-pound) beef kidney, 2 cups water, 3 tablespoons apple cider vinegar, 1/4 cup all-purpose flour, and more.

Is Bahama Kidneys In Red Wine suitable as soups & stews?

Yes, Bahama Kidneys In Red Wine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bahama Kidneys In Red Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bahama Kidneys In Red Wine Recipe

Name: Bahama Kidneys In Red Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1/2- to 1-pound) beef kidney; 2 cups water; 3 tablespoons apple cider vinegar; 1/4 cup all-purpose flour; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup chopped onion; 1 clove garlic, minced; 3 tablespoons butter or margarine; 1/8 teaspoon ground thyme; 1 bay leaf; 2/3 cup beef broth; 1/2 cup Burgundy or other dry red wine; Hot cooked noodles

Bahama Kidneys In Red Wine

Eats Now Editorial Team · 183 kcal · Soups & Stews

Bahama Kidneys In Red Wine – a delicious recipe with beef kidney, water, apple cider vinegar, all-purpose, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bahama Kidneys In Red Wine

How did you like this recipe?

Frequently Asked Questions