How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bagogi?

You need 9 ingredients. The key ingredients include: 3 to 4 lb. roast, 1 c. Kikkoman soy sauce, 3 or 4 garlic cloves (chopped), 1 medium onion (chopped), and more.

Is Bagogi suitable as general?

Yes, Bagogi falls under the General category and is a great choice for this type of meal.

How do I store leftover Bagogi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bagogi Recipe – Eats Now

Name: Bagogi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 to 4 lb. roast; 1 c. Kikkoman soy sauce; 3 or 4 garlic cloves (chopped); 1 medium onion (chopped); 1 to 2 bunches green onions (chopped); 1/2 c. water; 4 Tbsp. sesame oil; 1 Tbsp. regular vegetable oil; sugar, MSG, sesame seeds, and pepper to taste

Bagogi – a delicious recipe with roast, soy sauce, garlic, onion, green onions, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 lb. roast
1 c. Kikkoman soy sauce
3 or 4 garlic cloves (chopped)
1 medium onion (chopped)
1 to 2 bunches green onions (chopped)
1/2 c. water
4 Tbsp. sesame oil
1 Tbsp. regular vegetable oil
sugar, MSG, sesame seeds, and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Toaster Biscotti
Ricotta Gnudi
Apple Smiles
Pina De Nada

Bagogi

How did you like this recipe?

Frequently Asked Questions