How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bagels?

You need 9 ingredients. The key ingredients include: 8 c. flour (white or whole wheat), 1 Tbsp. salt, 2 compressed yeast cakes, 2 c. lukewarm potato water, and more.

Is Bagels suitable as general?

Yes, Bagels falls under the General category and is a great choice for this type of meal.

How do I store leftover Bagels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bagels Recipe – Eats Now

Name: Bagels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 8 c. flour (white or whole wheat); 1 Tbsp. salt; 2 compressed yeast cakes; 2 c. lukewarm potato water; 1/3 c. honey; 1/4 c. oil; 4 eggs, lightly beaten; 2 Tbsp. raw sugar; 2 qt. boiling water

Bagels – a delicious recipe with flour, salt, yeast cakes, water, honey, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 c. flour (white or whole wheat)
1 Tbsp. salt
2 compressed yeast cakes
2 c. lukewarm potato water
1/3 c. honey
1/4 c. oil
4 eggs, lightly beaten
2 Tbsp. raw sugar
2 qt. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Nut Bread
Peppermint Twist Shake
Fruit Ice Supreme
"Ham" Roll-Ups

Bagels

How did you like this recipe?

Frequently Asked Questions