Try this homemade Bagels recipe the whole family will love. Made with flour, active dry yeast, water and sugar. Easy step-by-step instructions included.
This Bagels relies on simple, everyday ingredients such as (1050 ml) all purpose flour, active dry yeast, tbs (45 ml). sugar and tbs (15 ml). salt. It comes together quickly and makes 4 servings, at about 751 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026