How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bagels?

You need 8 ingredients. The key ingredients include: 2 Tbsp. yeast, 3 to 3 1/4 c. whole wheat flour, 1 1/4 c. hot water, 3 Tbsp. honey, and more.

Is Bagels suitable as general?

Yes, Bagels falls under the General category and is a great choice for this type of meal.

How do I store leftover Bagels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bagels Recipe – Eats Now

Name: Bagels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. yeast; 3 to 3 1/4 c. whole wheat flour; 1 1/4 c. hot water; 3 Tbsp. honey; 2 tsp. salt; 1 c. date pieces; 1 gal. water; 1 Tbsp. honey

Bagels – a delicious recipe with yeast, whole wheat flour, water, honey, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. yeast
3 to 3 1/4 c. whole wheat flour
1 1/4 c. hot water
3 Tbsp. honey
2 tsp. salt
1 c. date pieces
1 gal. water
1 Tbsp. honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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