Bagel Dip

1. 1

   Let cream cheese soften to room temperature.

2. 2

   In a bowl, blend cream cheese and Old English cheese spread until well blended and smooth.

3. 3

   If you like, you can jazz it up with a little finely chopped onion, chives, Worcestershire sauce, hot sauce or whatever strikes your fancy.

4. 4

   My family loves it plain, though, served with pretzels and/or chunks of bagels (everything bagels are especially yummy with this).

5. 5

   Kraft Old English can be found alongside the Velveeta at the grocery!

* Per serving · 4 servings · Values may vary.

No additional tips available.