Try this homemade Bacon Wrapped Waterchestnuts With Pineapple recipe the whole family will love. Made with bacon, pineapple rings, water chestnuts and k…
This Bacon Wrapped Waterchestnuts With Pineapple relies on simple, everyday ingredients such as bacon, sauce, ketchup and sugar (white or brown). It comes together quickly and makes 4 servings, at about 860 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026