How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Wrapped Pork Tenderloin ?

You need 8 ingredients. The key ingredients include: 1 pork tenderloin, cleaned and trimmed, a bunch of pre-cooked slices of bacon, 1 tablespoon of garlic powder, 1 teaspoon of Seasoned Salt, and more.

Is Bacon Wrapped Pork Tenderloin suitable as meat & poultry?

Yes, Bacon Wrapped Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Wrapped Pork Tenderloin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Wrapped Pork Tenderloin Recipe

Name: Bacon Wrapped Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin, cleaned and trimmed; a bunch of pre-cooked slices of bacon; 1 tablespoon of garlic powder; 1 teaspoon of Seasoned Salt; 1 teaspoon dried crumbled leaf basil; 1/2 teaspoon dried crumbled leaf oregano; 1 teaspoon black pepper; olive oil

Bacon Wrapped Pork Tenderloin – a delicious recipe with pork tenderloin, bacon, garlic, Salt, basil, crumbled leaf oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork tenderloin, cleaned and trimmed
a bunch of pre-cooked slices of bacon
1 tablespoon of garlic powder
1 teaspoon of Seasoned Salt
1 teaspoon dried crumbled leaf basil
1/2 teaspoon dried crumbled leaf oregano
1 teaspoon black pepper
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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