How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Wrapped Carrot and Bell Pepper?

You need 5 ingredients. The key ingredients include: 1/4 of a medium carrot Carrot, 2 Green bell peppers, 8 half slices Bacon slices (cut in half), 1 Salt and pepper, and more.

Is Bacon-Wrapped Carrot and Bell Pepper suitable as meat & poultry?

Yes, Bacon-Wrapped Carrot and Bell Pepper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Wrapped Carrot and Bell Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Wrapped Carrot and Bell Pepper Recipe

Name: Bacon-Wrapped Carrot and Bell Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 of a medium carrot Carrot; 2 Green bell peppers; 8 half slices Bacon slices (cut in half); 1 Salt and pepper; 2 tsp Oil

Bacon-Wrapped Carrot and Bell Pepper – a delicious recipe with carrot Carrot, Green bell peppers, Bacon, Salt, Oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 of a medium carrot Carrot
2 Green bell peppers
8 half slices Bacon slices (cut in half)
1 Salt and pepper
2 tsp Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1130 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon-Wrapped Carrot and Bell Pepper

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