Bacon Wrapped Breadsticks

1. 1

   Preheat oven to 350

2. 2

   Line cookie sheet with parchment paper.

3. 3

   In a medium size mixing bowl, combine the parmesan, garlic salt, cayenne and nutmeg.

4. 4

   GENTLY wrap each breadstick with a slice of bacon (so breadsticks don't break), then place wrapped bread sticks on a cookie sheet lined with parchment paper. If you break one, just cut bacon to fit and add to sheet. No one will care if the pieces are small.

5. 5

   Bake for 15 minutes or until bacon is cooked to your liking.

6. 6

   Next, roll the breadsticks in cheese & spices. Do this while bacon and breadsticks are still warm, then set aside and let cool. (Peter loves this part!)

* Per serving · 4 servings · Values may vary.

No additional tips available.