How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Turkey Subs?

You need 7 ingredients. The key ingredients include: 1/4 cup mayonnaise, 2 tablespoons minced fresh basil or 2 teaspoons dried basil, 1 loaf (about 1 pound) French bread, 3/4 pound sliced deli smoked turkey, and more.

Is Bacon-Turkey Subs suitable as meat & poultry?

Yes, Bacon-Turkey Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Turkey Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Turkey Subs Recipe

Name: Bacon-Turkey Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 cup mayonnaise; 2 tablespoons minced fresh basil or 2 teaspoons dried basil; 1 loaf (about 1 pound) French bread; 3/4 pound sliced deli smoked turkey; 12 slices cheddar cheese; 1 large apple, sliced; 12 cooked bacon strips

Bacon-Turkey Subs – a delicious recipe with mayonnaise, fresh basil, bread, deli, cheddar cheese, apple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup mayonnaise
2 tablespoons minced fresh basil or 2 teaspoons dried basil
1 loaf (about 1 pound) French bread
3/4 pound sliced deli smoked turkey
12 slices cheddar cheese
1 large apple, sliced
12 cooked bacon strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Bacon-Turkey Subs

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