How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Topped Grilled Cheese?

You need 9 ingredients. The key ingredients include: 8 slices sourdough bread, 4 slices part-skim mozzarella cheese, 2 large tomatoes, thinly sliced, 8 bacon strips, cooked, and more.

Is Bacon-Topped Grilled Cheese suitable as meat & poultry?

Yes, Bacon-Topped Grilled Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Topped Grilled Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Topped Grilled Cheese Recipe

Name: Bacon-Topped Grilled Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices sourdough bread; 4 slices part-skim mozzarella cheese; 2 large tomatoes, thinly sliced; 8 bacon strips, cooked; 4 tablespoons sour cream; 4 tablespoons finely chopped onion; 1/4 teaspoon dried oregano; 4 slices cheddar cheese; 2 tablespoons butter, softened

Bacon-Topped Grilled Cheese – a delicious recipe with bread, mozzarella cheese, tomatoes, bacon, sour cream, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices sourdough bread
4 slices part-skim mozzarella cheese
2 large tomatoes, thinly sliced
8 bacon strips, cooked
4 tablespoons sour cream
4 tablespoons finely chopped onion
1/4 teaspoon dried oregano
4 slices cheddar cheese
2 tablespoons butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bacon-Topped Grilled Cheese

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