How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon, Spinach & Pear Salad?

You need 5 ingredients. The key ingredients include: 5 cups baby or torn spinach leaves, 4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled, 1 ripe pear, cut into chunks, 1/2 cup thinly sliced red onions, and more.

Is Bacon, Spinach & Pear Salad suitable as salads?

Yes, Bacon, Spinach & Pear Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon, Spinach & Pear Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon, Spinach & Pear Salad Recipe

Name: Bacon, Spinach & Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups baby or torn spinach leaves; 4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled; 1 ripe pear, cut into chunks; 1/2 cup thinly sliced red onions; 1/4 cup KRAFT Lite Ranch Dressing

Bacon, Spinach & Pear Salad – a delicious recipe with baby, Center, pear, red onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cups baby or torn spinach leaves
4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled
1 ripe pear, cut into chunks
1/2 cup thinly sliced red onions
1/4 cup KRAFT Lite Ranch Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Salads

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