Fresh, crisp and full of flavor — this Bacon, Spinach & Pear Salad is a must-try. Made with baby, Center, pear and red onions. Easy step-by-step instruc…
This Bacon, Spinach & Pear Salad relies on simple, everyday ingredients such as baby or torn spinach leaves, ripe pear, cut into chunks, thinly sliced red onions and kraft lite ranch dressing. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026