How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Spinach Mac & Cheese?

You need 7 ingredients. The key ingredients include: 1 pkg. (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner, 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained, 6 slices OSCAR MAYER Bacon, cooked, crumbled, 2 eggs, beaten, and more.

Is Bacon-Spinach Mac & Cheese suitable as meat & poultry?

Yes, Bacon-Spinach Mac & Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Spinach Mac & Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Spinach Mac & Cheese Recipe

Name: Bacon-Spinach Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner; 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained; 6 slices OSCAR MAYER Bacon, cooked, crumbled; 2 eggs, beaten; dash pepper; 2 cups white bread cubes (1/2 inch); 2 Tbsp. butter or margarine, melted

Bacon-Spinach Mac & Cheese – a delicious recipe with Dinner, Bacon, eggs, pepper, white bread, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
6 slices OSCAR MAYER Bacon, cooked, crumbled
2 eggs, beaten
dash pepper
2 cups white bread cubes (1/2 inch)
2 Tbsp. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

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Bacon-Spinach Mac & Cheese

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