Bacon Sloppy Joes Recipe

Name: Bacon Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped; 1 medium onion; 2 celery ribs, finely chopped; 1 red bell pepper, finely chopped; 4 garlic cloves, finely chopped; 1 1/2 lbs lean ground beef; 3/4 cup ketchup; 1/4 cup Worcestershire sauce; 1 dash salt; 1 dash pepper; 4 hamburger buns, toasted

Servings: persons

4 slices bacon, chopped
1 medium onion
2 celery ribs, finely chopped
1 red bell pepper, finely chopped
4 garlic cloves, finely chopped
1 1/2 lbs lean ground beef
3/4 cup ketchup
1/4 cup Worcestershire sauce
1 dash salt
1 dash pepper
4 hamburger buns, toasted

1
In a large skillet, cook bacon over medium heat for 5 minutes.
2
Add onion, celery, bell pepper, and garlic.
3
Cook until vegetables are softened, about 7 minutes; push to side of the skillet, add ground beef and cook, stirring to break up clumps, until cooked through, about 7 minutes.
4
Stir in the ketchup and Worcestershire sauce and cook until thickened, about 5 minutes more.
5
Salt and pepper to taste.
6
Serve on toasted buns.

995

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 slices bacon, chopped, 1 medium onion, 2 celery ribs, finely chopped, 1 red bell pepper, finely chopped, and more.

Yes, Bacon Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Sloppy Joes

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