Bacon-Roasted Chicken With Potatoes Recipe

Name: Bacon-Roasted Chicken With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken thighs; 6 chicken drumsticks; 12 slices center-cut bacon; salt and black pepper to taste; 1 onion, coarsely chopped; 1 1/2 pounds baby Dutch yellow potatoes; Seasoning Mix:; 2 tablespoons dried chives; 2 tablespoons dried basil; 1 tablespoon garlic powder; 1 tablespoon adobo seasoning; 1 tablespoon ground black pepper; 1 teaspoon salt, or to taste

Servings: persons

6 chicken thighs
6 chicken drumsticks
12 slices center-cut bacon
salt and black pepper to taste
1 onion, coarsely chopped
1 1/2 pounds baby Dutch yellow potatoes
Seasoning Mix:
2 tablespoons dried chives
2 tablespoons dried basil
1 tablespoon garlic powder
1 tablespoon adobo seasoning
1 tablespoon ground black pepper
1 teaspoon salt, or to taste

1
["Preheat oven to 400 degrees F (200 degrees C).", "Wrap each chicken piece in a slice of bacon, trying to cover as much of the chicken as possible. Place the wrapped chicken pieces in a 9x13 inch baking dish, season with salt and pepper, and sprinkle the onion over the chicken. Push potatoes down into the spaces between the chicken pieces and around the edge of the dish.
2
Watch Now", "Combine the chives, basil, garlic powder, adobo seasoning, and black pepper in a small bowl, and sprinkle the seasoning to taste over the chicken and potatoes.
3
Watch Now", "Bake in the preheated oven for 1 hour, until the bacon is crisp and brown and the potatoes are tender. Sprinkle with salt, if desired, and serve hot.
4
Watch Now"]

1149

kcal

Calories

Fat

Carbs

120

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 chicken thighs, 6 chicken drumsticks, 12 slices center-cut bacon, salt and black pepper to taste, and more.

Yes, Bacon-Roasted Chicken With Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Roasted Chicken With Potatoes

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