How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon 'n Swiss Salad?

You need 6 ingredients. The key ingredients include: 6 cups mixed salad greens, torn, 4 ounces swiss cheese, cut into 2 x 1/4 inch strips, 1 small red onion, sliced, ½ cup mayonnaise, and more.

Is Bacon 'n Swiss Salad suitable as salads?

Yes, Bacon 'n Swiss Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon 'n Swiss Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon 'n Swiss Salad Recipe

Name: Bacon 'n Swiss Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups mixed salad greens, torn; 4 ounces swiss cheese, cut into 2 x 1/4 inch strips; 1 small red onion, sliced; ½ cup mayonnaise; 2 tablespoons sugar; 10 slices bacon, cooked, drained and crumbled

Bacon 'n Swiss Salad – a delicious recipe with mixed salad greens, swiss cheese, red onion, mayonnaise, sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups mixed salad greens, torn
4 ounces swiss cheese, cut into 2 x 1/4 inch strips
1 small red onion, sliced
½ cup mayonnaise
2 tablespoons sugar
10 slices bacon, cooked, drained and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Salads

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Bacon 'n Swiss Salad

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