Bacon'N Eggs Crescent Sandwich

1. 1

   Cook the bacon crisp; crumble.

2. 2

   Heat oven to 375F (190C).

3. 3

   Separate dough into 4 rectangles.

4. 4

   Place 2 rectangles in ungreased 8 inch square pan; press over bottom and 1/2 inch up sides to form crust, sealing perforations.

5. 5

   Place cheese slices over dough.

6. 6

   Sprinkle bacon and onions over evenly.

7. 7

   Blend milk and eggs; pour over bacon.

8. 8

   Separate remaining dough into triangles; arrange triangles over bacon-egg mix; do not seal.

9. 9

   Bake for 30 to 35 minutes or until golden brown and filling is set.

* Per serving · 4 servings · Values may vary.

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