How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Mandarin Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup olive oil, 1/4 cup red wine vinegar, 1/4 cup sugar, 1 tablespoon chopped fresh basil, and more.

Is Bacon-Mandarin Salad suitable as salads?

Yes, Bacon-Mandarin Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon-Mandarin Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon-Mandarin Salad Recipe

Name: Bacon-Mandarin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/4 cup red wine vinegar; 1/4 cup sugar; 1 tablespoon chopped fresh basil; 1/8 teaspoon hot sauce; 2 (15-ounce) cans mandarin oranges, drained and chilled*; 1 bunch Red Leaf lettuce, torn; 1 head romaine lettuce, torn; 1 (16-ounce) package bacon, cooked and crumbled; 1 (4-ounce) package sliced almonds, toasted

Bacon-Mandarin Salad

Eats Now Editorial Team · 654 kcal · Salads

Bacon-Mandarin Salad – a delicious recipe with olive oil, red wine vinegar, sugar, fresh basil, hot sauce, mandarin oranges. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bacon-Mandarin Salad

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