How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Jalapeno Corn Dip?

You need 10 ingredients. The key ingredients include: 2 cups Shredded Sharp Cheddar Cheese, 2 cans (11 Oz. Size) Mexicorn, 1 can (11 Oz. Size) Super Sweet Yellow And White Corn, 1 cup Shredded Mozzarella Cheese, and more.

Is Bacon Jalapeno Corn Dip suitable as meat & poultry?

Yes, Bacon Jalapeno Corn Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Jalapeno Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon Jalapeno Corn Dip Recipe

Name: Bacon Jalapeno Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Shredded Sharp Cheddar Cheese; 2 cans (11 Oz. Size) Mexicorn; 1 can (11 Oz. Size) Super Sweet Yellow And White Corn; 1 cup Shredded Mozzarella Cheese; 1 cup Mayonnaise; 1 cup Sour Cream; 3/4 cups Cooked, Crumbled Bacon; 3 Jalapenos, Finely Chopped, Seeds And Stems Removed; 1/4 teaspoons Garlic Powder; Salt And Pepper, to taste

Bacon Jalapeno Corn Dip

Eats Now Editorial Team · 1332 kcal · Meat & Poultry

Bacon Jalapeno Corn Dip – a delicious recipe with Cheddar Cheese, Mexicorn, Super, Mozzarella Cheese, Mayonnaise, Sour Cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bacon Jalapeno Corn Dip

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