How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Fried Cabbage?

You need 4 ingredients. The key ingredients include: 1 head shredded cabbage, 4-5 slices of thick bacon, 2 Tbsp. worcestershire sauce, salt & pepper.

Is Bacon Fried Cabbage suitable as meat & poultry?

Yes, Bacon Fried Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Fried Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Fried Cabbage Recipe

Name: Bacon Fried Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head shredded cabbage; 4-5 slices of thick bacon; 2 Tbsp. worcestershire sauce; salt & pepper

Bacon Fried Cabbage – a delicious recipe with cabbage, bacon, worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head shredded cabbage
4-5 slices of thick bacon
2 Tbsp. worcestershire sauce
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Golden Harvest Beef Brisket
Baked Eggs with Sausage and Mushrooms
Romantic Roast Pork With Italian Vegetables
Crunchy Baked Tortilla Ranch Chicken #RSC

Bacon Fried Cabbage

How did you like this recipe?

Frequently Asked Questions