Bake this irresistible Bacon & Egg Pie at home. Made with Pastry, Onion, Eggs and Bacon. Easy step-by-step instructions included.
This Bacon & Egg Pie relies on simple, everyday ingredients such as puff pastry (need 1 sheet), whole large baking potato, whole large onion, chopped and whole large eggs. It comes together quickly and makes 4 servings, at about 640 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bacon & Egg Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026