How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon, Egg & Blue Cheese Potato Salad?

You need 6 ingredients. The key ingredients include: 1-1/2 gal. unpeeled red new potatoes, cooked, quartered, 3 cups celery, diced, 1-1/2 cups scallions, thinly sliced, 1 cup bacon bits, and more.

Is Bacon, Egg & Blue Cheese Potato Salad suitable as salads?

Yes, Bacon, Egg & Blue Cheese Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon, Egg & Blue Cheese Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon, Egg & Blue Cheese Potato Salad Recipe

Name: Bacon, Egg & Blue Cheese Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 gal. unpeeled red new potatoes, cooked, quartered; 3 cups celery, diced; 1-1/2 cups scallions, thinly sliced; 1 cup bacon bits; 6 each hard-cooked eggs, coarsely chopped; 3 cups Kraft Gourmet Blue Cheese Dressing

Bacon, Egg & Blue Cheese Potato Salad – a delicious recipe with unpeeled red new potatoes, celery, scallions, bacon bits, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1-1/2 gal. unpeeled red new potatoes, cooked, quartered
3 cups celery, diced
1-1/2 cups scallions, thinly sliced
1 cup bacon bits
6 each hard-cooked eggs, coarsely chopped
3 cups Kraft Gourmet Blue Cheese Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Salads

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Bacon, Egg & Blue Cheese Potato Salad

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