How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon, Egg and Cheese on a Hard Roll?

You need 5 ingredients. The key ingredients include: 3 slices bacon, 3 eggs, beaten, Salt and pepper, Hard roll, and more.

Is Bacon, Egg and Cheese on a Hard Roll suitable as meat & poultry?

Yes, Bacon, Egg and Cheese on a Hard Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon, Egg and Cheese on a Hard Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon, Egg and Cheese on a Hard Roll Recipe

Name: Bacon, Egg and Cheese on a Hard Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon; 3 eggs, beaten; Salt and pepper; Hard roll; Cheddar cheese

Bacon, Egg and Cheese on a Hard Roll – a delicious recipe with bacon, eggs, Salt, roll, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon
3 eggs, beaten
Salt and pepper
Hard roll
Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamed Chipped Beef Gravy Recipe
Porchetta with Roasted Fingerlings
Club Quesadillas
Infamous BBQ Pulled Pork

Bacon, Egg and Cheese on a Hard Roll

How did you like this recipe?

Frequently Asked Questions