How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Dijon Egg Salad Sandwich?

You need 11 ingredients. The key ingredients include: 10 hard-cooked eggs, chopped, 6 slices crispy cooked bacon, chopped, 1/3 cup creamy salad dressing (such as Miracle Whip(R)), or more to taste, 1/4 cup chopped red onion, and more.

Is Bacon Dijon Egg Salad Sandwich suitable as salads?

Yes, Bacon Dijon Egg Salad Sandwich falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bacon Dijon Egg Salad Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon Dijon Egg Salad Sandwich Recipe

Name: Bacon Dijon Egg Salad Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 hard-cooked eggs, chopped; 6 slices crispy cooked bacon, chopped; 1/3 cup creamy salad dressing (such as Miracle Whip(R)), or more to taste; 1/4 cup chopped red onion; 2 tablespoons Dijon mustard; 1 tablespoon honey mustard; 1 tablespoon chopped fresh chives; 1 teaspoon lemon juice; 1/2 teaspoon dill; 1/2 teaspoon seasoned salt; 6 Kaiser rolls, split

Fresh, crisp and full of flavor — this Bacon Dijon Egg Salad Sandwich is a must-try. Made with eggs, bacon, salad dressing and red onion. Easy step-by-s…

This Bacon Dijon Egg Salad Sandwich relies on simple, everyday ingredients such as hard-cooked eggs, chopped, crispy cooked bacon, chopped, chopped red onion and dijon mustard. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bacon Dijon Egg Salad Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions