Bacon, Corn, Salsa and Chicken Roll-Up

1. 1

   Cook bacon in medium skillet on medium heat 10 min.

2. 2

   or until crisp, stirring occasionally.

3. 3

   Use slotted spoon to transfer bacon to paper towels to drain.

4. 4

   Discard all but 1 tsp.

5. 5

   drippings from skillet.

6. 6

   Add onions and peppers to skillet; cook and stir 5 min.

7. 7

   or until crisp-tender.

8. 8

   Add chicken and corn; cook 5 min.

9. 9

   or until heated through, stirring occasionally.

10. 10

    Stir in bacon.

11. 11

    Spread tortillas with salsa; top with chicken mixture and cheese.

12. 12

    Roll up.

* Per serving · 4 servings · Values may vary.

No additional tips available.