How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cheesy Potatoes?

You need 9 ingredients. The key ingredients include: white baking potatoes (enough for 3 layers), scrubbed and thinly sliced (do not peel), salt and pepper to taste, 1 medium onion, chopped, 5 to 6 slices bacon, cooked and crumbled, and more.

Is Bacon Cheesy Potatoes suitable as meat & poultry?

Yes, Bacon Cheesy Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Cheesy Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Cheesy Potatoes Recipe

Name: Bacon Cheesy Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: white baking potatoes (enough for 3 layers), scrubbed and thinly sliced (do not peel); salt and pepper to taste; 1 medium onion, chopped; 5 to 6 slices bacon, cooked and crumbled; 1 lb. Velveeta cheese; 1 c. Cheddar cheese, shredded; 1/4 to 1/3 c. milk; 1 stick margarine, melted; paprika

Try this homemade Bacon Cheesy Potatoes recipe the whole family will love. Made with white baking potatoes, salt, onion and bacon. Easy step-by-step ins…

This Bacon Cheesy Potatoes relies on simple, everyday ingredients such as salt and pepper to taste, medium onion, chopped, velveeta cheese and cheddar cheese, shredded. It comes together quickly and makes 4 servings, at about 1385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

white baking potatoes (enough for 3 layers), scrubbed and thinly sliced (do not peel)
salt and pepper to taste
1 medium onion, chopped
5 to 6 slices bacon, cooked and crumbled
1 lb. Velveeta cheese
1 c. Cheddar cheese, shredded
1/4 to 1/3 c. milk
1 stick margarine, melted
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1385 kcal
Category
Meat & Poultry

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