Bacon & Cheese Meat Loaf Recipe

Name: Bacon & Cheese Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon canola oil; 1/2 cup shredded carrot; 1/2 cup finely chopped onion; 1 cup soft bread crumbs; 1/2 pound bacon strips, cooked and crumbled; 2 large eggs, lightly beaten; 4 teaspoons Worcestershire sauce; 2 teaspoons garlic powder; 2 teaspoons pepper; 1 teaspoon salt; 2 pounds ground beef; 3/4 cup crumbled blue cheese; 2 tablespoons minced fresh sage; 2 tablespoons minced fresh chives

Servings: persons

1 teaspoon canola oil
1/2 cup shredded carrot
1/2 cup finely chopped onion
1 cup soft bread crumbs
1/2 pound bacon strips, cooked and crumbled
2 large eggs, lightly beaten
4 teaspoons Worcestershire sauce
2 teaspoons garlic powder
2 teaspoons pepper
1 teaspoon salt
2 pounds ground beef
3/4 cup crumbled blue cheese
2 tablespoons minced fresh sage
2 tablespoons minced fresh chives

1
In a small skillet, heat oil over medium-high heat. Add carrot and onion; cook and stir until tender. Cool slightly.
2
In a large bowl, combine the bread crumbs, crumbled bacon, eggs, Worcestershire sauce, seasonings and carrot mixture. Add beef; mix lightly but thoroughly.
3
Shape into an 8x4-in. loaf in an ungreased 13x9-in. baking dish. Bake, uncovered, at 350u00b0 for 1-1/4 to 1-1/2 hours or until a thermometer reads 160u00b0.
4
In a small bowl, combine the topping ingredients; mix well. Pat onto meat loaf; let stand for 10 minutes before serving. Remove to a platter.

1083

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 teaspoon canola oil, 1/2 cup shredded carrot, 1/2 cup finely chopped onion, 1 cup soft bread crumbs, and more.

Yes, Bacon & Cheese Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon & Cheese Meat Loaf

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