How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon, Cauliflower & Asiago Frittata ?

You need 7 ingredients. The key ingredients include: 8 ounces bacon, rendered crisp, 1 cup roasted or steamed cauliflower, chopped, 1/4 cup roasted red pepper, chopped, 1/8 cup scallions, chopped, and more.

Is Bacon, Cauliflower & Asiago Frittata suitable as breakfast?

Yes, Bacon, Cauliflower & Asiago Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon, Cauliflower & Asiago Frittata ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon, Cauliflower & Asiago Frittata Recipe

Name: Bacon, Cauliflower & Asiago Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces bacon, rendered crisp; 1 cup roasted or steamed cauliflower, chopped; 1/4 cup roasted red pepper, chopped; 1/8 cup scallions, chopped; 1/8 cup fresh parsley, chopped; 1/4 cup asiago cheese, grated; 5 eggs, beaten

Start your day right with this Bacon, Cauliflower & Asiago Frittata recipe. Made with bacon, cauliflower, red pepper and scallions. Easy step-by-step in…

This Bacon, Cauliflower & Asiago Frittata relies on simple, everyday ingredients such as bacon, rendered crisp, roasted red pepper, chopped, scallions, chopped and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

8 ounces bacon, rendered crisp
1 cup roasted or steamed cauliflower, chopped
1/4 cup roasted red pepper, chopped
1/8 cup scallions, chopped
1/8 cup fresh parsley, chopped
1/4 cup asiago cheese, grated
5 eggs, beaten

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Quick Info

Servings
4 servings
Calories
536 kcal
Category
Breakfast

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