Bacon, Broccoli, and Cheddar Roll-Ups

1. 1

   Preheat oven to 350 degrees F. On a floured work surface, roll out crescent rolls into one large rectangle, pinching together seams.

2. 2

   In a large skillet over medium heat, cook bacon until crisp, 6 to 8 minutes.

3. 3

   Transfer to a paper towel-lined plate and let cool, then crumble.

4. 4

   Pour off all but 2 tsp.

5. 5

   bacon fat and add broccoli.

6. 6

   Cook until tender and golden, 6 to 8 minutes.

7. 7

   Sprinkle cheddar all over Crescent rectangle, then scatter bacon and broccoli.

8. 8

   Season generously with salt and pepper.

9. 9

   Starting from the bottom, tightly roll up the rectangle like a cinnamon roll, then slice into four rolls.

10. 10

    Transfer to a glass baking dish and bake until puffed and golden, 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.