How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Biscuit Cups Recipe?

You need 7 ingredients. The key ingredients include: 6 ounce soft cream cheese, 2 Tbsp. lowfat milk, 1 lrg egg, 1/2 c. shredded Swiss cheese - (2 ounce), and more.

Is Bacon Biscuit Cups Recipe suitable as baking & desserts?

Yes, Bacon Biscuit Cups Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bacon Biscuit Cups Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Biscuit Cups Recipe Recipe

Name: Bacon Biscuit Cups Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounce soft cream cheese; 2 Tbsp. lowfat milk; 1 lrg egg; 1/2 c. shredded Swiss cheese - (2 ounce); 2 x green onions minced; 1 can refrigerated flake biscuits - (10 ounce); 5 slc bacon cooked, crumbled Sliced green onions for garnish

Bacon Biscuit Cups Recipe – a delicious recipe with cream cheese, milk, egg, Swiss cheese, green onions, bacon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 ounce soft cream cheese
2 Tbsp. lowfat milk
1 lrg egg
1/2 c. shredded Swiss cheese - (2 ounce)
2 x green onions minced
1 can refrigerated flake biscuits - (10 ounce)
5 slc bacon cooked, crumbled Sliced green onions for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn-Onion Pudding
Sweet Spinach Muffins
Sour Cream Chocolate Chip Cake Ii
Blueberry Muffins I

Bacon Biscuit Cups Recipe

How did you like this recipe?

Frequently Asked Questions