How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon & Balsamic Green Beans?

You need 6 ingredients. The key ingredients include: 1 lb. fresh green beans, trimmed, 1/4 cup water, 1/2 cup halved yellow pepper strips, 2 Tbsp. KRAFT Lite Balsamic Parmesan Asiago Vinaigrette Dressing, and more.

Is Bacon & Balsamic Green Beans suitable as meat & poultry?

Yes, Bacon & Balsamic Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon & Balsamic Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon & Balsamic Green Beans Recipe

Name: Bacon & Balsamic Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh green beans, trimmed; 1/4 cup water; 1/2 cup halved yellow pepper strips; 2 Tbsp. KRAFT Lite Balsamic Parmesan Asiago Vinaigrette Dressing; 10 slices OSCAR MAYER Fully Cooked Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06; 1/3 cup chopped red onions

Bacon & Balsamic Green Beans – a delicious recipe with fresh green beans, water, pepper, Bacon, red onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. fresh green beans, trimmed
1/4 cup water
1/2 cup halved yellow pepper strips
2 Tbsp. KRAFT Lite Balsamic Parmesan Asiago Vinaigrette Dressing
10 slices OSCAR MAYER Fully Cooked Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06
1/3 cup chopped red onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Meat & Poultry

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Bacon & Balsamic Green Beans

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