Bacon Asparagus Pizza

1. 1

   Preheat the oven to 375 degrees F (190 degrees C).

2. 2

   Place bacon in a skillet over medium-high heat. Cook for a few minutes to release most of the grease, but do not cook until crisp. Remove to paper towels to drain.

3. 3

   Spread the pizza crust out on a pizza pan or large baking sheet. Top with mozzarella cheese, bacon pieces, asparagus, and tomatoes. Dot with goat cheese, then season with red pepper flakes and black pepper.

4. 4

   Bake for 15 to 20 minutes in the preheated oven, until the crust is golden brown underneath when you lift it up to take a peek. Let cool for about 5 minutes before slicing and serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.