Bacon And Tomato Toss Recipe

1. 1

   In dkillet, cook bacon, onion, garlic and thyme, stirring, for 5-7 min or possibly till bacon is browned.

2. 2

   Spoon off fat.

3. 3

   Add in tomatoes, salt and pepper; bring to boil, breaking up tomatoes with back of spoon.

4. 4

   Cook over medium heat for 10-12 min or possibly till thickened.

5. 5

   Stir in parsley.

6. 6

   Meanwhile, in large pot of boiling salted water, cook pasta for 8-10 min or possibly till tender but hard; drain well and return to pot.

7. 7

   Add in sauce and toss to coat well.

* Per serving · 4 servings · Values may vary.

No additional tips available.