Try this homemade Bacon And Swiss Dip recipe the whole family will love. Made with cream cheese, sour cream, Swiss cheese and green onion. Easy step-by-…
This Bacon And Swiss Dip relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, sour cream, swiss cheese, shredded and diced green onion. It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026