Bacon And Molasses Beans Recipe

Name: Bacon And Molasses Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 -8 slices bacon, cut into pieces (or to taste); 2 large onions, chopped; 1 small green bell pepper, finely chopped; 1 tablespoon minced garlic; 4 (15 ounce) cans great northern beans, rinsed and drained; 1/3 cup mild molasses; 1/4 cup ketchup; 1/4 cup barbecue sauce; 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1 tablespoon apple cider vinegar; salt and black pepper; grated cheddar cheese (optional)

Servings: persons

7 -8 slices bacon, cut into pieces (or to taste)
2 large onions, chopped
1 small green bell pepper, finely chopped
1 tablespoon minced garlic
4 (15 ounce) cans great northern beans, rinsed and drained
1/3 cup mild molasses
1/4 cup ketchup
1/4 cup barbecue sauce
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
salt and black pepper
grated cheddar cheese (optional)

1
Cook the bacon in a heavy pot over medium heat until crisp (about 5 minutes) transfer to paper towels.
2
Drain off some of the fat but not all of it.
3
Add in onions, bell pepper and garlic; saute for about 7-8 minutes until tender.
4
Add the bacon back into the pot with all the remaining ingredients; stir to combine.
5
Season with salt and pepper if desired.
6
Reduce heat to low and simmer uncovered for about 30-35 minutes, or place in the oven to bake.

1125

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 7 -8 slices bacon, cut into pieces (or to taste), 2 large onions, chopped, 1 small green bell pepper, finely chopped, 1 tablespoon minced garlic, and more.

Yes, Bacon And Molasses Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Molasses Beans

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