Bacon And Cheese Toast Bars Recipe

Name: Bacon And Cheese Toast Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1/3 c. mayonnaise; 1 c. shredded sharp Cheddar cheese; 1/2 tsp. Worcestershire sauce; 1/8 tsp. dry mustard; pepper to taste; 5 to 6 drops hot sauce; 8 slices bacon, crisp fried and crumbled; 8 slices bread; paprika to taste

Servings: persons

1 egg, beaten
1/3 c. mayonnaise
1 c. shredded sharp Cheddar cheese
1/2 tsp. Worcestershire sauce
1/8 tsp. dry mustard
pepper to taste
5 to 6 drops hot sauce
8 slices bacon, crisp fried and crumbled
8 slices bread
paprika to taste

1
Combine egg, mayonnaise, cheese, Worcestershire sauce, dry mustard, pepper and hot sauce in a bowl; mix well.
2
Stir in bacon. Trim crusts from bread; toast lightly on both sides.
3
Spread toast evenly with cheese mixture.
4
Cut each slice into 3 strips. Sprinkle with paprika.
5
Place on a baking sheet.
6
Bake at 350u00b0 for 12 to 15 minutes or until light brown.
7
24 bars.

738

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, beaten, 1/3 c. mayonnaise, 1 c. shredded sharp Cheddar cheese, 1/2 tsp. Worcestershire sauce, and more.

Yes, Bacon And Cheese Toast Bars falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Cheese Toast Bars

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