How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon and Cheese Dip?

You need 8 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, Softened, 1/2 cups Mayonnaise, 1/4 cups Sour Cream, 1 cup Sharp Cheddar Cheese, and more.

Is Bacon and Cheese Dip suitable as meat & poultry?

Yes, Bacon and Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon and Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon and Cheese Dip Recipe

Name: Bacon and Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cream Cheese, Softened; 1/2 cups Mayonnaise; 1/4 cups Sour Cream; 1 cup Sharp Cheddar Cheese; ⅓ cups Pepper Jelly; 4 whole Green Onions, Chopped; 1/2 cups Chopped Pecans, Toasted; 8 slices Bacon, Cooked And Crumbled

Try this homemade Bacon and Cheese Dip recipe the whole family will love. Made with weight Cream Cheese, Mayonnaise, Sour Cream and Cheddar Cheese. Easy…

This Bacon and Cheese Dip relies on simple, everyday ingredients such as mayonnaise, sour cream, sharp cheddar cheese and pepper jelly. It comes together quickly and makes 4 servings, at about 1005 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces, weight Cream Cheese, Softened
1/2 cups Mayonnaise
1/4 cups Sour Cream
1 cup Sharp Cheddar Cheese
⅓ cups Pepper Jelly
4 whole Green Onions, Chopped
1/2 cups Chopped Pecans, Toasted
8 slices Bacon, Cooked And Crumbled

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Quick Info

Servings
4 servings
Calories
1005 kcal
Category
Meat & Poultry

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